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Pardeep Kumar Bhardwaj

5PUBLICATIONS

4CO-AUTHORS

Horticultural crop improvement (incl. selection and breeding)Horticultural crop protection (incl. pests, diseases and weeds)Characterisation of biological macromolecules

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Publications (5)

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|Jan 21, 2025

A Validated Method for Identification and Quantification of Anthocyanins in Different Black Rice (Oryza sativa L.) Varieties Using High-Performance Thin-Layer Chromatography (HPTLC).

Jyoti Lekha Borah, Soibam Tampha, Robinson C Jose

|Jan 09, 2025

Capsaicin content in chillies (<i>Capsicum annuum</i> L., <i>Capsicum frutescen</i>s L., <i>Capsicum chinense</i> Jacq.) of Northeast India by high performance thin layer chromatography (HPTLC).

Sushil Kumar Chaudhary, Evanylla Kharlyngdoh, Huidrom Khelemba Singh

|Jul 30, 2024

Antidiabetic and Antioxidant Activities of Indian Bay Leaf (Cinnamomum tamala (Buch.-Ham.) T. Nees & Eberm.) Essential Oils Collected from Meghalaya.

Sushil Kumar Chaudhary, Evanylla Kharlyngdoh, Jitendra K Shukla

|May 16, 2023

Quality evaluation of different black rice varieties of northeastern region of India.

Rupesh Banerjee, Barun Das Gupta, Amit Kar

|Jan 03, 2023

6-Gingerol contents of several ginger varieties of Northeast India and correlation of their antioxidant activity in respect to phenolics and flavonoids contents.

Suparna Ghosh, Bhaskar Das, Pallab Kanti Haldar

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Frequent Collaborators

4 joint publications

Sushil Kumar Chaudhary

1 joint publications

Suparna Ghosh

1 joint publications

Pallab Kanti Haldar

1 joint publications

Pulok Kumar Mukherjee

Frequent Collaborators

4 joint publications

Sushil Kumar Chaudhary

1 joint publications

Suparna Ghosh

1 joint publications

Pallab Kanti Haldar

1 joint publications

Pulok Kumar Mukherjee

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