Nida I Shaikh

5PUBLICATIONS
4CO-AUTHORS
Medicine, nursing and health curriculum and pedagogyGlobalisation and cultureRural community developmentFood properties (incl. characteristics and health benefits)Consumption and everyday life
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Publications (5)

|Jul 30, 2025
College Students' Feasibility and Acceptability of a Culinary Medicine and Wellness Class and Food Security and Eating Behaviors at a Minority-Serving Institution: A Pilot Study.

Zainab Alonge, Joshua Simpkins, Claire A Spears

|Oct 16, 2023
Migration Spurs Changes in the Human Microbiome: a Review.

Nayeli S Shad, Nida I Shaikh, Solveig A Cunningham

|Jan 19, 2022
Food Choices in the Context of Globalizing Food Options among Adolescents in Rural Southern India.

Rebecca E Jones, Shailaja Patil, Ashlesha Datar

|Dec 21, 2020
Eating habits and sleep patterns of adolescents with depression symptoms in Mumbai, India.

Panchali Moitra, Jagmeet Madan, Nida I Shaikh

|Jul 21, 2017
Healthfulness, Modernity, and Availability of Food and Beverages: Adolescents' Perceptions in Southern India.

Nida I Shaikh, Amanda Maxfield, Shailaja S Patil

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Frequent Collaborators

3 joint publications

Solveig A Cunningham

1 joint publications

Shailaja S Patil

1 joint publications

Panchali Moitra

1 joint publications

Shailaja Patil