Henry Thompson

33PUBLICATIONS
26CO-AUTHORS
Plant physiologyFood properties (incl. characteristics and health benefits)Predictive and prognostic markersCancer therapy (excl. chemotherapy and radiation therapy)Horticultural crop improvement (incl. selection and breeding)
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Publications (33)

|Dec 30, 2025
Toward Standardized Measurement of Active Phytohemagglutinin in Common Bean, Phaseolus vulgaris, L.

Henry J Thompson, Elizabeth S Neil, John N McGinley

|Jun 13, 2025
Cooked Bean (Phaseolus vulgaris L.) Consumption Alters Bile Acid Metabolism in a Mouse Model of Diet-Induced Metabolic Dysfunction: Proof-of-Concept Investigation.

Tymofiy Lutsiv, Vanessa K Fitzgerald, Elizabeth S Neil

|Sep 28, 2024
Common Bean Suppresses Hepatic Ceramide Metabolism in a Mouse Model of Metabolic Dysfunction-Associated Steatotic Liver Disease.

Vanessa K Fitzgerald, Tymofiy Lutsiv, John N McGinley

|Sep 28, 2024
Impact of a Pulse-Enriched Human Cuisine on Functional Attributes of the Gut Microbiome Using a Preclinical Model of Dietary-Induced Chronic Diseases.

Tymofiy Lutsiv, Elizabeth S Neil, John N McGinley

|Aug 10, 2024
Role of Oncostatin M in Exercise-Induced Breast Cancer Prevention.

Kara A Negrini, Dan Lin, Dhruvil Shah

|Apr 13, 2024
Ultra-Processed Foods-Dietary Foe or Potential Ally?

Sabrina Nees, Tymofiy Lutsiv, Henry J Thompson

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Frequent Collaborators

4 joint publications

Tiffany L Weir

4 joint publications

Tymofiy Lutsiv

3 joint publications

Michelle T Foster

3 joint publications

Mary C Playdon