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Yeji Kwon, Unyong Kim, Sang Beom Han
HPLC Coupled with Chemical Fingerprinting for Multi-Pattern Recognition for Identifying the Authenticity of <em>Clematidis Armandii Caulis</em>
Published on : Nov 11, 2022
The Terroir Concept Interpreted through Grape Berry Metabolomics and Transcriptomics
Published on : Oct 05, 2016
Rapid Model to Evaluate the Anti-Obesity Potential of a Combination of <em>Syzygium aromaticum</em> (Clove) and <em>Cuminun cyminum</em> (Cumin) on C57BL6/j Mice Fed High-Fat Diet
Published on : Jul 31, 2021
HPLC Coupled with Chemical Fingerprinting for Multi-Pattern Recognition for Identifying the Authenticity of <em>Clematidis Armandii Caulis</em>
Published on : Nov 11, 2022
The Terroir Concept Interpreted through Grape Berry Metabolomics and Transcriptomics
Published on : Oct 05, 2016
Rapid Model to Evaluate the Anti-Obesity Potential of a Combination of <em>Syzygium aromaticum</em> (Clove) and <em>Cuminun cyminum</em> (Cumin) on C57BL6/j Mice Fed High-Fat Diet
Published on : Jul 31, 2021