Ashok R Patel

3PUBLICATIONS
1CO-AUTHORS
Organic semiconductorsOenology and viticultureComposite and hybrid materials
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Publications (3)

|Mar 22, 2018
High internal phase emulsion (HIPE)-templated biopolymeric oleofilms containing an ultra-high concentration of edible liquid oil.

Wahyu Wijaya, Paul Van der Meeren, Koen Dewettinck

|Apr 22, 2017
Edible "Oleocolloids": The Final Frontier in Food Innovation?

Ashok R Patel

|Oct 13, 2016
High internal phase emulsions stabilized solely by whey protein isolate-low methoxyl pectin complexes: effect of pH and polymer concentration.

Wahyu Wijaya, Paul Van der Meeren, Christofora Hanny Wijaya

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Wahyu Wijaya