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Beth Wittry

3PUBLICATIONS
4CO-AUTHORS
Food packaging, preservation and processingEnvironmental communication
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Publications (3)

Sort by Publication Date:
|Aug 24, 2022
Characteristics Associated With US Adults' Self-Reported COVID-19 Protective Behaviors When Getting Food From Restaurants, Winter 2021.

Beth C Wittry, Edward R Hoover, Mary A Pomeroy

|Feb 09, 2022
Decisions to attend holiday gatherings during COVID-19 and engagement in key prevention strategies: United States, January 2021.

Mary A Pomeroy, Edward R Hoover, Brianna L Dumas

|Jan 10, 2022
Operational Antecedents Associated with <i>Clostridium perfringens</i> Outbreaks in Retail Food Establishments, United States, 2015-2018.

Beth C Wittry, Meghan M Holst, Janet Anderberg

Pageof 1

Frequent Collaborators

1 joint publications

Brianna L Dumas

1 joint publications

Mary A Pomeroy

1 joint publications

Laura Gieraltowski

1 joint publications

Katherine E Marshall

Frequent Collaborators

1 joint publications

Brianna L Dumas

1 joint publications

Mary A Pomeroy

1 joint publications

Laura Gieraltowski

1 joint publications

Katherine E Marshall

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