Fernando Reboredo
27PUBLICATIONS
55CO-AUTHORS
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Publications (27)
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|Nov 13, 2025
Biopreservation of <i>Hericium erinaceus</i> By-Products via Lactic Acid Fermentation: Effects on Functional and Technological Properties.Mafalda Silva, Manuela Vida, Ana Cristina Ramos
|May 14, 2025
Uptake, Translocation, and Yield Assessment of Ca, K, S, and Fe in Three Potato (<i>Solanum tuberosum</i> L.) Cultivars (Agria, Désirée, and Red Lady) Grown Under Varying Soil Types.Ana R F Coelho, Manuela Simões, José Almeida
|Mar 13, 2025
Clean Label Approaches in Cheese Production: Where Are We?Jaime Fernandes, Sandra Gomes, Fernando H Reboredo
|Jan 25, 2025
Impact of Deactivated Mine Waste Substrates on the Growth and Cu, As and Pb Accumulation in Tubers, Roots, Stems and Leaves of Three <i>Solanum tuberosum</i> L. Varieties.Ana R F Coelho, Manuela Simões, Fernando H Reboredo
|Jul 27, 2024
Foliar Spraying with ZnSO<sub>4</sub> or ZnO of <i>Vitis vinifera</i> cv. Syrah Increases the Synthesis of Photoassimilates and Favors Winemaking.Diana Daccak, Ana Coelho Marques, Cláudia Campos Pessoa
|May 25, 2024
Pre- and Postharvest Strategies for <i>Pleurotus ostreatus</i> Mushroom in a Circular Economy Approach.Mafalda Silva, Ana Cristina Ramos, Fernando J Lidon
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Frequent Collaborators
14 joint publications
Maria Simões
14 joint publications
Maria Manuela Silva
13 joint publications
Ana Rita F Coelho
12 joint publications
Mauro Guerra
12 joint publications
José Cochicho Ramalho
11 joint publications
Cláudia Campos Pessoa
11 joint publications
Ana Coelho Marques
11 joint publications
Inês Luis
11 joint publications
Paulo Legoinha
11 joint publications
Paula Scotti-Campos
