Dongliang Wang
2PUBLICATIONS
12CO-AUTHORS

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Publications (2)
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|Jul 29, 2025
Emulsifying Stability, Digestive Sustained Release, and Cellular Uptake of Alcohol-Soluble Artemisia argyi Flavonoids Were Improved by Glycosylation of Casein Micelles with Oat Glucan.Ye Zhang, Dongliang Wang, Mengling Peng
|Nov 16, 2023
Natural variation in the promoter of FLOWERING LOCUS T-LIKE 2 in pumpkin (Cucurbita moschata Duch.) is associated with flowering time under short-day conditions.Hang Zhao, Zhiyu Tian, Guoyi Song
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Frequent Collaborators
1 joint publications
Hang Zhao
1 joint publications
Zhiyu Tian
1 joint publications
Guoyi Song
1 joint publications
Shuanglu Xiang
1 joint publications
Yi Wang
1 joint publications
Yan He
1 joint publications
Xiaoran Lv
1 joint publications
Jie Wang
1 joint publications
Zhongzhou Yang
1 joint publications
Yongsheng Liu

