Promiselynda Obioha

3PUBLICATIONS
10CO-AUTHORS
Environmental biogeochemistryAnimal protection (incl. pests and pathogens)Fermentation
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Publications (3)

|Nov 27, 2024
Environmental Antimicrobial Resistance: Implications for Food Safety and Public Health.

Onyinye Victoria Ifedinezi, Nnabueze Darlington Nnaji, Christian Kosisochukwu Anumudu

|May 27, 2023
Antimicrobial Resistance of Lactic Acid Bacteria from Nono, a Naturally Fermented Milk Product.

Promiselynda I Obioha, Amarachukwu Anyogu, Brigitte Awamaria

|Mar 11, 2021
Identification and characterisation of the lactic acid bacteria associated with the traditional fermentation of dairy fermented product.

Promiselynda Ijeoma Obioha, L Irene I Ouoba, Amarachukwu Anyogu

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