Aline Vieira Landim
6PUBLICATIONS
16CO-AUTHORS
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Publications (6)
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|May 15, 2025
By-product from biscuit manufacture as corn replacements in sheep diets: nutritional and metabolic traits.Aline Vieira Landim, Luiza de Nazaré Carneiro da Silva, Anacláudia Alves Primo
|May 12, 2024
Carcass traits and morphometry, typification of the Longissimus dorsi muscle and non-carcass components of hair lambs: can biscuit bran completely replace corn? A machine learning approach.Robson Mateus Freitas Silveira, Luiz Fernando da Silva César, Luiz Carlos Oliveira de Sousa
|Nov 30, 2022
Changes on the physicochemical and fatty acid profile of meat induced by inclusion of biscuit bran in lamb diet.Renata T Alencar, Wilder H O Vega, Luiza N C DA Silva
|Nov 05, 2022
Nutritional effects and feeding behavior in ewes fed with biscuit bran and cashew nut bran, with different energy levels.Hélio Henrique Araújo Costa, Paulo de Tasso Vasconcelos Filho, Michelle de Oliveira Maia Parente
|May 02, 2022
Effects of replacing corn with by-product from biscuit manufacture on feed intake, digestibility, nitrogen balance, ingestive behavior, and growth performance of pure or crossbred Morada Nova sheep.Luiz Carlos Oliveira de Sousa, Aline Vieira Landim, Hélio Henrique Araújo Costa
|Oct 10, 2021
Sheep meat production in the Brazilian semi-arid region: crossing between indigenous breeds.Aline Vieira Landim, Natan Donato Roriz, Robson Mateus Freitas Silveira
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Frequent Collaborators
5 joint publications
Hélio Henrique Araújo Costa
3 joint publications
Robson Mateus Freitas Silveira
3 joint publications
Luiz Carlos Oliveira de Sousa
2 joint publications
Wilder Hernando Ortiz Vega
2 joint publications
Luiza N C DA Silva
2 joint publications
Michelle O M Parente
2 joint publications
Genilson César Alves
1 joint publications
Renata T Alencar
1 joint publications
Lisiane D DE Lima
1 joint publications
Josiel Ferreira
