Malin Holst

2PUBLICATIONS
14CO-AUTHORS
Structural properties of condensed matterFood properties (incl. characteristics and health benefits)
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Publications (2)

|Mar 09, 2022
Isotope analysis of human dental calculus δ13 CO3 2- : Investigating a potential new proxy for sugar consumption.

Blessing Chidimuro, Amy Mundorff, Camilla Speller

|Jul 28, 2018
Proteomic evidence of dietary sources in ancient dental calculus.

Jessica Hendy, Christina Warinner, Abigail Bouwman

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