Shigeyuki Nakaji

24PUBLICATIONS
25CO-AUTHORS
Behavioural epidemiologyFood properties (incl. characteristics and health benefits)Predictive and prognostic markersOral medicine and pathologyNutrigenomics and personalised nutrition
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Publications (24)

|May 04, 2026
Alcohol Intake, Cardiometabolic Risk, Fibrosis, and Gut Microbiota in Steatotic Liver Disease: A Population-Based Health Checkup Study.

|Mar 14, 2026
Green Tea Catechin Plus Inulin Improves Insulin Resistance Without Reducing Visceral Fat and Shows Exploratory Gut Microbiota Signals in Adults with Visceral Obesity: A Double-Blind Randomized Controlled Trial.

Chikara Iino, Keita Mikami, Keisuke Furusawa

|Feb 26, 2026
Using Machine Learning to Identify Factors Affecting Antibody Production and Adverse Reactions After COVID-19 Vaccination.

Nahomi Miyamoto, Tohru Yamaguchi, Yoshinori Tamada

|Nov 27, 2025
Four-Year Longitudinal Epidemiological Study on the Association Between a Multi-Item Saliva Testing System and Oral and Gut Microbiota.

Satoshi Sato, Daisuke Chinda, Keita Mikami

|Jul 12, 2025
Targeted Outreach by an Insurance Company Improved Dietary Habits and Urine Sodium/Potassium Ratios Among High-Risk Individuals with Lifestyle-Related Diseases.

Sunao Tanaka, Junji Fukui, Akira Otsu

|Mar 27, 2025
Effect of Oral Microbiota Composition on Metabolic Dysfunction-Associated Steatotic Liver Disease in the General Population.

Satoshi Sato, Chikara Iino, Keisuke Furusawa

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Frequent Collaborators

14 joint publications

Tatsuya Mikami

8 joint publications

Satoshi Sato

7 joint publications

Yoshinori Tamada

6 joint publications

Kyi Mar Wai