Youlin Xue

7PUBLICATIONS
4CO-AUTHORS
Biologically active moleculesCharacterisation of biological macromoleculesBeverage chemistry and beverage sensory scienceNonlinear optics and spectroscopyPost harvest horticultural technologies (incl. transportation and storage)
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Publications (7)

|Jun 15, 2026
The Chemical Structures, Neuroprotective Effects, Structure-Activity Relationships, and Applications of Flavonoids, Phenolic Acids, Terpenoids, and Sterols in Dandelion: A Review.

|Apr 14, 2026
Characterisation of Dandelion Polyphenols and Their In Vitro Neuroprotective Effects During Simulated Digestion.

Chongting Guo, Bingchan Qu, Hongye Li

|Oct 04, 2022
Characterization of aroma-active compounds in Dongli by quantitative descriptive analysis, gas chromatography-triple quadrupole tandem mass spectrometry, and gas chromatography-olfactometry.

Jia-Nan Chen, Hao-Ting Han, Chun-Ju Liu

|Dec 24, 2021
Se-O Bond Is Unique to High Se Enriched Sweet Potato Stem Protein with Better Antioxidant Ability.

Qi Gao, Jia-Le Wu, Lan-Ping Jiang

|Jul 31, 2020
Multivariate analyses of the volatile components in fresh and dried turnip (Brassica rapa L.) chips via HS-SPME-GC-MS.

You-Lin Xue, Hao-Ting Han, Chun-Ju Liu

|Apr 25, 2020
Solubility and emulsifying activity of yam soluble protein.

Man-Qiu Tang, Qi Gao, Yang Xu

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Frequent Collaborators

2 joint publications

Masaru Tanokura

2 joint publications

Chang Tan

1 joint publications

Chongting Guo

1 joint publications

Chong Ning