Katariina Koivusaari

2PUBLICATIONS
5CO-AUTHORS
Food properties (incl. characteristics and health benefits)Immunogenetics (incl. genetic immunology)
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Publications (2)

|Sep 02, 2021
Consumption of differently processed milk products and the risk of asthma in children.

Katariina Koivusaari, Essi Syrjälä, Sari Niinistö

|Feb 28, 2020
Consumption of differently processed milk products in infancy and early childhood and the risk of islet autoimmunity.

Katariina Koivusaari, Essi Syrjälä, Sari Niinistö

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Frequent Collaborators

1 joint publications

Jaakko Nevalainen

1 joint publications

Essi Syrjälä

1 joint publications

Minna Kaila

1 joint publications

Mikael Knip