Tarun Pal

6PUBLICATIONS
10CO-AUTHORS
Food properties (incl. characteristics and health benefits)Agricultural molecular engineering of nucleic acids and proteinsHorticultural crop improvement (incl. selection and breeding)Industrial molecular engineering of nucleic acids and proteinsBiologically active molecules
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Publications (6)

|Jul 02, 2026
Duckweed Proteins in Neuro-Nutrition: Mechanistic Insights and Translational Relevance for Military and Extreme Environments.

|Jul 01, 2026
Phytochemical Engineering of Alternative Plant Proteins for Enhanced Nutrition and Digestibility.

|Oct 21, 2025
Plant-based ingredients in cosmetic science: Current applications, limitations, and prospects.

Anwesha Bandyopadhyay, Susai Arul Selvan, Poonam K Patial

|Jun 19, 2025
Commercial utilization of bacteriocins: tackling challenges and exploring their potential as alternatives to antibiotics.

Susai Arul Selvan, Vihang Vivek Ghalsasi, Anwesha Bandyopadhyay

|Apr 27, 2023
Harnessing and bioprospecting botanical-based herbal medicines against potential drug targets for COVID-19: a review coupled molecular docking studies.

Tarun Pal, Uttpal Anand, Shreya Sikdar Mitra

|Mar 11, 2023
Bioactive Molecules Derived from Plants in Managing Dengue Vector Aedes aegypti (Linn.).

Sridhar Shanmuga Priya, Prabhakaran Vasantha-Srinivasan, Ammar B Altemimi

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Frequent Collaborators

1 joint publications

Narayanaswamy Radhakrishnan

1 joint publications

Sengottayan Senthil-Nathan

1 joint publications

Raja Ganesan

1 joint publications

Om Prakash Verma