Maria Jose Esteve

9PUBLICATIONS
15CO-AUTHORS
Powder and particle technologyPlant cell and molecular biologyHorticultural crop protection (incl. pests, diseases and weeds)Field organic and low chemical input horticultureFood packaging, preservation and processing
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Publications (9)

|Sep 15, 2026
Niosomal Encapsulation of Phenolic-Rich Extract from Fermented Corn Bran: Optimization, Characterization, and In Vitro Evaluation.

|Jul 14, 2023
Green Assessment of Phenolic Acid Composition and Antioxidant Capacity of Advanced Potato Mutant Lines through UPLC-qTOF-MS/MS Quantification.

Clara Gomez-Urios, Hristo Kalaydzhiev, Jesus Blesa

|Feb 25, 2023
Green Solvents: Emerging Alternatives for Carotenoid Extraction from Fruit and Vegetable By-Products.

Adriana Viñas-Ospino, Daniel López-Malo, María José Esteve

|Aug 26, 2022
Sustainable Development and Storage Stability of Orange By-Products Extract Using Natural Deep Eutectic Solvents.

Clara Gómez-Urios, Adriana Viñas-Ospino, Pablo Puchades-Colera

|May 03, 2021
Dimensions of household food waste focused on family and consumers.

R A González-Santana, J Blesa, A Frígola

|Jun 25, 2020
High Biological Value Compounds Extraction from Citrus Waste with Non-Conventional Methods.

Mayra Anticona, Jesus Blesa, Ana Frigola

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Frequent Collaborators

6 joint publications

Jesús Blesa

3 joint publications

Clara Gomez-Urios

2 joint publications

A Frígola

2 joint publications

Daniel López-Malo