Maria Jose Esteve

8PUBLICATIONS
13CO-AUTHORS
Plant cell and molecular biologyHorticultural crop protection (incl. pests, diseases and weeds)Field organic and low chemical input horticultureFood packaging, preservation and processingPost harvest horticultural technologies (incl. transportation and storage)
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Publications (8)

|Jul 14, 2023
Green Assessment of Phenolic Acid Composition and Antioxidant Capacity of Advanced Potato Mutant Lines through UPLC-qTOF-MS/MS Quantification.

Clara Gomez-Urios, Hristo Kalaydzhiev, Jesus Blesa

|Feb 25, 2023
Green Solvents: Emerging Alternatives for Carotenoid Extraction from Fruit and Vegetable By-Products.

Adriana Viñas-Ospino, Daniel López-Malo, María José Esteve

|Aug 26, 2022
Sustainable Development and Storage Stability of Orange By-Products Extract Using Natural Deep Eutectic Solvents.

Clara Gómez-Urios, Adriana Viñas-Ospino, Pablo Puchades-Colera

|May 03, 2021
Dimensions of household food waste focused on family and consumers.

R A González-Santana, J Blesa, A Frígola

|Jun 25, 2020
High Biological Value Compounds Extraction from Citrus Waste with Non-Conventional Methods.

Mayra Anticona, Jesus Blesa, Ana Frigola

|Nov 08, 2019
Green solvents and Ultrasound-Assisted Extraction of bioactive orange (Citrus sinensis) peel compounds.

Abigail Montero-Calderon, Clara Cortes, Ana Zulueta

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Frequent Collaborators

5 joint publications

Jesus Blesa

2 joint publications

A Frígola

2 joint publications

Clara Gómez-Urios

2 joint publications

Adriana Viñas-Ospino