Geoffrey Hall

5PUBLICATIONS
4CO-AUTHORS
PsychophysiologyPredictive and prognostic markersBeverage chemistry and beverage sensory scienceSensory processes, perception and performanceLearning, motivation and emotion
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Publications (5)

|May 19, 2022
Extinction of conditioned flavor preferences.

Geoffrey Hall

|Oct 20, 2021
Assessing the inhibitory properties of a latent inhibitor in flavor-aversion learning.

Unai Liberal, Gabriel Rodríguez, Geoffrey Hall

|Jul 15, 2021
Sucrose-based flavor preferences in rats: Factors affecting detection of extinction.

Connie Badolato, Geoffrey Hall, Robert A Boakes

|Feb 01, 2021
Some unresolved issues in perceptual learning.

Geoffrey Hall

|Jul 31, 2020
When the stimulus is predicted and what the stimulus predicts: Alternative accounts of habituation.

Geoffrey Hall, Gabriel Rodríguez

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