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Huawei Zeng

5PUBLICATIONS

4CO-AUTHORS

Food engineeringHorticultural crop improvement (incl. selection and breeding)Medical biochemistry - inorganic elements and compoundsChemical engineering design

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Publications (5)

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|Aug 28, 2025

Physiological Insights into Enhanced Epsilon-Poly-l-Lysine Production Induced by Extract Supplement from Heterogeneous <i>Streptomyces</i> Strain.

Siyu Tong, Chen Zhang, Zhanyang Zhang

|May 24, 2024

Transcriptional Analysis Revealing the Improvement of ε-Poly-L-lysine Production from Intracellular ROS Elevation after <i>Botrytis cinerea</i> Induction.

Chen Zhang, Zhanyang Zhang, Ya Cheng

|May 23, 2024

Effects of purple cabbage anthocyanin extract on the gluten characteristics and the gluten network evolution of high-gluten dough.

Li Xie, Minglong Liu, Huawei Zeng

|Jan 23, 2024

Comparison of the Correlations of Microbial Community and Volatile Compounds between Pit-Mud and Fermented Grains of Compound-Flavor Baijiu.

Wei Cheng, Xuefeng Chen, Xijia Xue

|Jan 11, 2022

Transcriptome analysis revealing molecular mechanisms of enhanced pigment yield by succinic acid and fluconazole.

Jie Qiao, Xuanxuan He, Chengtao Wang

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Frequent Collaborators

1 joint publications

Chengtao Wang

1 joint publications

Zhi Zheng

1 joint publications

Fengru Liu

1 joint publications

Xin Zeng

Frequent Collaborators

1 joint publications

Chengtao Wang

1 joint publications

Zhi Zheng

1 joint publications

Fengru Liu

1 joint publications

Xin Zeng

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