Aldjia Ait Chekdid

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2CO-AUTHORS
Food technology
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Publications (1)

|Oct 28, 2023
Impact of a Starch Hydrolysate on the Production of Exopolysaccharides in a Fermented Plant-Based Dessert Formulation.

Aldjia Ait Chekdid, Cyril J F Kahn, Béatrice Lemois

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