William K Hallman

9PUBLICATIONS
22CO-AUTHORS
Air pollution modelling and controlFood technologyAgricultural molecular engineering of nucleic acids and proteinsFish pests and diseasesFood properties (incl. characteristics and health benefits)
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Publications (9)

|Jul 07, 2025
Managing infectious aerosols to counter engineered pandemics: Current recommendations and future research.

Adam Lerner, Gediminas Mainelis, William Hallman

|Apr 10, 2025
Food culture and cell-culture: technical, ethical and social frontiers.

Sghaier Chriki, William Hallman, Jean-François Hocquette

|Dec 10, 2024
Attitudes toward artificial meat in Arab countries.

Sghaier Chriki, Asmaa Alhujaili, William K Hallman

|Sep 14, 2024
Seafood Consumption Trends among U.S. Consumers: Influences of the COVID-19 Pandemic.

Lauren B Errickson, Yanhong Jin, Douglas Zemeckis

|Apr 27, 2024
Front-of-Package Protein Labels on Cereal Create Health Halos.

Gina Pope McKeon, William K Hallman

|Sep 01, 2021
Personal Interventions for Reducing Exposure and Risk for Outdoor Air Pollution: An Official American Thoracic Society Workshop Report.

Robert J Laumbach, Kevin R Cromar, Gary Adamkiewicz

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