Yolanda Fabiola Marquez-Sandoval

12PUBLICATIONS
48CO-AUTHORS
Food properties (incl. characteristics and health benefits)Medicine, nursing and health curriculum and pedagogyEpidemiological methodsInnate immunityNutritional epidemiology
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Publications (12)

|Oct 28, 2025
Effect of β-Caryophyllene on PPAR-γ, NF-κB, and CNR2: Implications for Gut-Brain Axis Communication in a Murine Model of Diet-Induced Obesity.

Cristina Pech-Jiménez, Lucrecia Carrera-Quintanar, Juan Manuel Viveros-Paredes

|Aug 29, 2024
Beyond the Classroom: The Influence of Food Insecurity, Mental Health, and Sleep Quality on University Students' Academic Performance.

Alejandra Betancourt-Núñez, Rosa Díaz, Pablo Alejandro Nava-Amante

|Aug 29, 2024
Clusters of Sociodemographic Characteristics and Their Association with Food Insecurity in Mexican University Students.

Pablo Alejandro Nava-Amante, Alejandra Betancourt-Núñez, Andrés Díaz-López

|Jul 27, 2024
Methodological and Statistical Considerations for Cross-Sectional, Case-Control, and Cohort Studies.

Edsaúl Emilio Pérez-Guerrero, Miryam Rosario Guillén-Medina, Fabiola Márquez-Sandoval

|Mar 28, 2024
Vitamin A Positively Correlates with Secretory Immunoglobulin A: A Cross-Sectional Study in Omicron COVID-19 Outpatients.

Francisco Javier Turrubiates-Hernández, Samuel García-Arellano, Laura Elena Herrera-Jiménez

|Nov 14, 2023
The Influence of Lifestyle on High-Density Lipoprotein Concentration among Mexican Emerging Adults.

Karla Paulina Luna-Castillo, Andres López-Quintero, Lucrecia Carrera-Quintanar

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Frequent Collaborators

6 joint publications

José Francisco Muñoz-Valle

5 joint publications

Barbara Vizmanos-Lamotte

4 joint publications

Alejandra Betancourt-Núñez

3 joint publications

Karla Paulina Luna-Castillo