Ana Reis

10PUBLICATIONS
21CO-AUTHORS
Food properties (incl. characteristics and health benefits)Receptors and membrane biologyMedical biochemistry - lipidsMajor global burdens of diseaseMolecular targets
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Publications (10)

|Aug 28, 2025
Revisiting Spectrophotometric Methods in the FoodOmics Era: The Influence of Phytochemicals in the Quantification of Soluble Sugars in Plant-Based Beverages, Drinks, and Extracts.

Ana Reis, Cláudia P Passos, Elsa Brandão

|Jun 25, 2025
Cholesterol Sulfate in Biological Membranes: A Biophysical Study in Cholesterol-Poor and Cholesterol-Rich Biomimetic Models.

Ana Reis, Maria João Sarmento, Mariana Ferreira

|Mar 28, 2024
Oxysterol sulfates in fluids, cells and tissues: how much do we know about their clinical significance, biological relevance and biophysical implications?

Ana Reis, Irundika H K Dias

|Jan 28, 2024
Dietary (poly)phenols as modulators of the biophysical properties in endothelial cell membranes: its impact on nitric oxide bioavailability in hypertension.

Ana Reis, Barbara S Rocha, João Laranjinha

|Nov 11, 2022
Stearoyl CoA Desaturase-1 Silencing in Glioblastoma Cells: Phospholipid Remodeling and Cytotoxicity Enhanced upon Autophagy Inhibition.

Catarina M Morais, Ana M Cardoso, Ana Rita D Araújo

|Oct 27, 2022
Modelling Hyperglycaemia in an Epithelial Membrane Model: Biophysical Characterisation.

Ana Reis, Joana P F Teixeira, Ana M G Silva

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Frequent Collaborators

2 joint publications

Irundika H K Dias

2 joint publications

Victor de Freitas

2 joint publications

Mariana Ferreira

2 joint publications

Paula Gameiro