Soledad Cuevas García-Dorado

6PUBLICATIONS
22CO-AUTHORS
Food packaging, preservation and processingHuman impacts of climate change and human adaptationEconomic development policyCarbon sequestration scienceNutrigenomics and personalised nutrition
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Publications (6)

|Dec 10, 2024
A Global Media Analysis of the Impact of the COVID-19 Pandemic on Chicken Meat Food Systems: Key Vulnerabilities and Opportunities for Building Resilience.

Lorraine Chapot, Louise Whatford, Polly Compston

|Apr 27, 2024
Opportunities and challenges for financing women's, children's and adolescents' health in the context of climate change.

Blanca Anton, Soledad Cuevas, Mark Hanson

|Aug 14, 2023
Policy vs Business: Well-Designed Health-Related Food Policy Should Not Let Industry Marketing Undermine its Intended Effects Comment on "Understanding Marketing Responses to a Tax on Sugary Drinks: A Qualitative Interview Study in the United Kingdom, 2019".

Laura Cornelsen, Soledad Cuevas

|Nov 01, 2022
A protocol for analysing the effects on health and greenhouse gas emissions of implemented climate change mitigation actions.

Syreen Hassan, Sol Cuevas Garcia-Dorado, Kristine Belesova

|Feb 22, 2019
Economic globalization, nutrition and health: a review of quantitative evidence.

Soledad Cuevas García-Dorado, Laura Cornselsen, Richard Smith

|Feb 17, 2018
Integrated mixed methods policy analysis for sustainable food systems: trends, challenges and future research.

Soledad Cuevas

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Frequent Collaborators

1 joint publications

Syreen Hassan

1 joint publications

Kristine Belesova

1 joint publications

Sarah Whitmee

1 joint publications

Rachel Huxley