Ana Alejandra Vargas-Tah

1PUBLICATIONS
4CO-AUTHORS
Food engineering
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Publications (1)

|Nov 27, 2025
Arabitol production: influence of acid and salt stress on glycerol fermentation by Komagataella pastoris, Scheffersomyces stipitis, and Pichia kluyveri in a batch system.

Ana Karen Calderón-Ordaz, Ana Alejandra Vargas-Tah, Agustín Jaime Castro-Montoya

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Frequent Collaborators

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Ana Karen Calderón-Ordaz

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Agustín Jaime Castro-Montoya

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Juan Carlos González-Hernández

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Ma Del Carmen Chávez-Parga