Wen Li

4PUBLICATIONS
1CO-AUTHORS
Food properties (incl. characteristics and health benefits)Carbon capture engineering (excl. sequestration)Powder and particle technologyChiropractic
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Publications (4)

|Sep 24, 2025
Protein Bioaccessibility of Unfermented Chickpea Milk and Lactiplantibacillus plantarum Fermented Chickpea Milk as Evaluated by In Vitro Gastrointestinal Digestion.

Wen Li, Tao Wang

|May 29, 2020
Cadmium binding characterization and mechanism of a newly isolated strain Cystobasidium oligophagum QN-3.

Wen Li, Tao Wang

|Oct 22, 2019
Screening, identification, and low-energy ion modified breeding of a yeast strain producing high level of 3-hydroxypropionic acid.

Wen Li, Tao Wang, Yuwei Dong

|Dec 20, 2017
Flavonoids of Kudzu Root Fermented by Eurtotium cristatum Protected Rat Pheochromocytoma Line 12 (PC12) Cells against H₂O₂-Induced Apoptosis.

Bo Zhang, Wen Li, Mingsheng Dong

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Frequent Collaborators

3 joint publications

Tao Wang