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Shadman Khan

14PUBLICATIONS

25CO-AUTHORS

Food technologyAgricultural molecular engineering of nucleic acids and proteinsMicroelectronicsMedical biotechnology diagnostics (incl. biosensors)Biological control

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Publications (14)

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|Nov 12, 2025

Food-Activated Microneedle Sensor for Real-Time, Colorimetric Spoilage Monitoring of Pre-Packaged Food.

Shadman Khan, Akansha Prasad, Mahum Javed

|Oct 29, 2025

Bacteriophage-loaded microneedle patches for targeted and minimally disruptive foodborne pathogen decontamination.

Akansha Prasad, Shadman Khan, Fatima Arshad

|Nov 26, 2024

Bacteriophage-Activated DNAzyme Hydrogels Combined with Machine Learning Enable Point-of-Use Colorimetric Detection of Escherichia coli.

Hannah Mann, Shadman Khan, Akansha Prasad

|Oct 29, 2024

Noncontact 3D Bioprinting of Proteinaceous Microarrays for Highly Sensitive Immunofluorescence Detection within Clinical Samples.

Amid Shakeri, Lubna Najm, Shadman Khan

|Nov 17, 2023

Superomniphobic and Photoactive Surface Presents Antimicrobial Properties by Repelling and Killing Pathogens.

Roderick MacLachlan, Farhaan Kanji, Sadman Sakib

|Jun 26, 2023

Advancing In Situ Food Monitoring through a Smart Lab-in-a-Package System Demonstrated by the Detection of Salmonella in Whole Chicken.

Akansha Prasad, Shadman Khan, Jonathan K Monteiro

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Frequent Collaborators

14 joint publications

Tohid F Didar

6 joint publications

Akansha Prasad

6 joint publications

Carlos D M Filipe

6 joint publications

Zeinab Hosseinidoust

4 joint publications

Yingfu Li

3 joint publications

Amid Shakeri

3 joint publications

Leyla Soleymani

3 joint publications

Lei Tian

2 joint publications

Jonathan K Monteiro

2 joint publications

Kyle Jackson

Frequent Collaborators

14 joint publications

Tohid F Didar

6 joint publications

Akansha Prasad

6 joint publications

Carlos D M Filipe

6 joint publications

Zeinab Hosseinidoust

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