José María Landete

11PUBLICATIONS
17CO-AUTHORS
Innate immunityElectrochemical energy storage and conversionNutritional epidemiologyBeverage chemistry and beverage sensory scienceFood packaging, preservation and processing
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Publications (11)

|Jan 28, 2026
Self-aggregating Lactiplantibacillus plantarum enhances type-I interferon responses via the cytosolic sensors NOD2 and cGAS.

Selvin Solis, Elaina M Maldonado, Subhankar Mukhopadhyay

|Oct 24, 2025
The Translational Coupling of Daidzein Reductase and Dihydrodaidzein Racemase Genes Improves the Production of Equol and Its Analogous Derivatives in Engineered Lactic Acid Bacteria.

Susana Langa, José Antonio Curiel, Ángela Peirotén

|Aug 29, 2025
Phenotypic differences between equol-producing and non-equol-producing intestinal microbiota.

J A Curiel, S Langa, A Ruiz de la Bastida

|Feb 22, 2025
Fermented Lignan-Enriched Soy Beverage Ameliorates the Metabolic Effects of a High-Fat Diet on Female Mice.

Ana Ruiz de la Bastida, Susana Langa, Ángela Peirotén

|Mar 29, 2023
Isoflavone Metabolism by Lactic Acid Bacteria and Its Application in the Development of Fermented Soy Food with Beneficial Effects on Human Health.

Susana Langa, Ángela Peirotén, José Antonio Curiel

|Oct 24, 2021
Flavone, flavanone and flavonol metabolism from soybean and flaxseed extracts by the intestinal microbiota of adults and infants.

José M Landete

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Frequent Collaborators

5 joint publications

Ángela Peirotén

4 joint publications

Susana Langa

3 joint publications

José Antonio Curiel

1 joint publications

I Álvarez