Sílvia de Lamo-Castellví

6PUBLICATIONS
18CO-AUTHORS
Medical devicesComputational methods in fluid flow, heat and mass transfer (incl. computational fluid dynamics)Bioprocessing, bioproduction and bioproductsFood technologyFood engineering
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Publications (6)

|Dec 26, 2025
Bidirectional regulation of liver sinusoidal clearance by amino acid nanofibers and IGFBP4 complex: effects on HbA1c.

Aejin Lee, Silvia de Lamo Castelli, Patrick Sellers

|Feb 25, 2023
Ultrafiltration of Black Soldier Fly (Hermetia illucens) and Mealworm (Tenebrio molitor) Protein Concentrates to Enhance Emulsifying and Foaming Properties.

Madushika K Ranasinghe, Aurélie Ballon, Sílvia de Lamo-Castellví

|Dec 24, 2021
Polyphenol Loaded W1/O/W2 Emulsions Stabilized with Lesser Mealworm (Alphitobius diaperinus) Protein Concentrate Produced by Membrane Emulsification: Stability under Simulated Storage, Process, and Digestion Conditions.

Junjing Wang, Aurélie Ballon, Karin Schroën

|Aug 27, 2021
ATR-FTIR Spectroscopy Combined with Multivariate Analysis Successfully Discriminates Raw Doughs and Baked 3D-Printed Snacks Enriched with Edible Insect Powder.

Nerea García-Gutiérrez, Jorge Mellado-Carretero, Christophe Bengoa

|Jun 02, 2021
Black Soldier Fly (Hermetia illucens) Protein Concentrates as a Sustainable Source to Stabilize O/W Emulsions Produced by a Low-Energy High-Throughput Emulsification Technology.

Junjing Wang, Morane Jousse, Jitesh Jayakumar

|Sep 17, 2019
Attenuated Total Reflectance Fourier Transform Midinfrared Spectroscopy Combined with Multivariate Analysis, a Novel Approach to Monitor Maillard Reaction.

Jorge Mellado-Carretero, Wael Kaade, Montserrat Ferrando

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Frequent Collaborators

3 joint publications

Junjing Wang

1 joint publications

Aejin Lee

1 joint publications

Patrick Sellers

1 joint publications

Sagarika Taneja