Nillian Elexson

2PUBLICATIONS
5CO-AUTHORS
AquacultureBioavailability and ecotoxicology
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Publications (2)

|Oct 17, 2022
Onion Essential Oil-in-Water Emulsion as a Food Flavoring Agent: Effect of Environmental Stress on Physical Properties and Antibacterial Activity.

Elham Taghavi, Afifah Syazwani Abdul Salam, Navideh Anarjan

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