Dariusz Nowak

9PUBLICATIONS
6CO-AUTHORS
Food packaging, preservation and processingBiologically active moleculesChild and adolescent developmentNatural products and bioactive compoundsOenology and viticulture
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Publications (9)

|Aug 29, 2026
The Effect of Various Fruit Juices Preservation Methods on Their Antioxidant Properties.

|Jul 02, 2026
Fruit Juice Processing Technologies and Their Impact on the Content of Bioactive Compounds-A Review of Current Approaches.

|Mar 09, 2025
Antioxidant Properties of Aronia melanocarpa and Morinda citrifolia Juices and their Impact on Bladder Cancer Cell Lines.

Dariusz Nowak, Tomasz Kloskowski, Michał Gośliński

|May 30, 2023
Effect of various factors on energy drinks consumption, and their connection with alcohol consumption.

Dariusz Nowak, Damian Czarnecki, Agnieszka Świątek

|Feb 25, 2023
Averrhoa carambola L., Cyphomandra betacea, Myrciaria dubia as a Source of Bioactive Compounds of Antioxidant Properties.

Dariusz Nowak, Michał Gośliński, Krzysztof Przygoński

|Jul 13, 2022
Antioxidant and Antimicrobial Properties of Selected Fruit Juices.

Dariusz Nowak, Michał Gośliński, Lucyna Kłębukowska

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Frequent Collaborators

4 joint publications

Michał Gośliński

2 joint publications

Elżbieta Wojtowicz

1 joint publications

Agnieszka Świątek

1 joint publications

Tomasz Kloskowski