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Han Xia

5PUBLICATIONS

42CO-AUTHORS

Plant physiologyFood properties (incl. characteristics and health benefits)Phycology (incl. marine grasses)Plant cell and molecular biologyIndustrial molecular engineering of nucleic acids and proteins

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Publications (5)

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|Jul 11, 2025

Mutations of two AhTT8 genes reduce the accumulation of anthocyanins and confer the white testa of peanut (Arachis hypogaea L.).

Hailing Zi, Yaxin Ding, Ruiyuan Fang

|Mar 19, 2020

Effects of different probiotic combinations on the components and bioactivity of Spirulina.

Jinhui Yu, Deyuan Ma, Shujie Qu

|Feb 04, 2020

Comparative transcriptome analysis of anthocyanin synthesis in black and pink peanut.

Han Xia, Lin Zhu, Chuanzhi Zhao

|May 03, 2019

The genome of cultivated peanut provides insight into legume karyotypes, polyploid evolution and crop domestication.

Weijian Zhuang, Hua Chen, Meng Yang

|Feb 14, 2019

The AAA-ATPase MIDASIN 1 Functions in Ribosome Biogenesis and Is Essential for Embryo and Root Development.

Peng-Cheng Li, Ke Li, Juan Wang

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Frequent Collaborators

2 joint publications

Chuanzhi Zhao

2 joint publications

Xingjun Wang

1 joint publications

Peng-Cheng Li

1 joint publications

Ke Li

1 joint publications

Chang-Le Ma

1 joint publications

Weijian Zhuang

1 joint publications

Meng Yang

1 joint publications

Jianping Wang

1 joint publications

Manish K Pandey

1 joint publications

Chong Zhang

Frequent Collaborators

2 joint publications

Chuanzhi Zhao

2 joint publications

Xingjun Wang

1 joint publications

Peng-Cheng Li

1 joint publications

Ke Li

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