Beatrice Pezzarossa

5PUBLICATIONS
2CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Field organic and low chemical input horticultureGenetically modified horticulture plantsPost harvest horticultural technologies (incl. transportation and storage)
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Publications (5)

|Jul 24, 2023
Iodine biofortification of Swiss chard (Beta vulgaris ssp. vulgaris var. cicla) and its wild ancestor sea beet (Beta vulgaris ssp. maritima) grown hydroponically as baby leaves: effects on leaf production and quality.

Martina Puccinelli, Irene Rosellini, Fernando Malorgio

|Jun 02, 2021
Se-Enrichment Pattern, Composition, and Aroma Profile of Ripe Tomatoes after Sodium Selenate Foliar Spraying Performed at Different Plant Developmental Stages.

Annalisa Meucci, Anton Shiriaev, Irene Rosellini

|Jul 02, 2020
Selenium Enrichment Enhances the Quality and Shelf Life of Basil Leaves.

Martina Puccinelli, Beatrice Pezzarossa, Irene Rosellini

|Jun 01, 2019
Production of selenium-biofortified microgreens from selenium-enriched seeds of basil.

Martina Puccinelli, Fernando Malorgio, Irene Rosellini

|Oct 28, 2018
Effect of selenium enrichment on metabolism of tomato (Solanum lycopersicum) fruit during postharvest ripening.

Martina Puccinelli, Fernando Malorgio, Leon A Terry

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Frequent Collaborators

2 joint publications

Martina Puccinelli

1 joint publications

Leon A Terry