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Carlos Eduardo da Silva Oliveira, Arshad Jalal, Letícia Schenaide Vitória
M C S Virtuoso, E H C Silva, E M Silva
M C S Virtuoso
E H C Silva
E M Silva
T S Valente
L T Braz
R C Panizzi
Carlos Eduardo da Silva Oliveira
Arshad Jalal
Liliane Santos de Camargos
Guilherme Carlos Fernandes

Improved UPLC-UV Method for the Quantification of Vitamin C in Lettuce Varieties (<em>Lactuca sativa</em> L.) and Crop Wild Relatives (<em>Lactuca</em> spp.)
Published on : Jun 30, 2020

Studying the Protein Quality Control System of <em>D. discoideum</em> Using Temperature-controlled Live Cell Imaging
Published on : Dec 02, 2016