Laijin Su
6PUBLICATIONS
2CO-AUTHORS
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Publications (6)
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|Aug 19, 2024
Inhibition of Norovirus GII.4 binding to HBGAs by Sargassum fusiforme polysaccharide.Yiqiang Sun, Meina Liang, Mingjiang Wu
|Sep 23, 2022
Research Progress on the Protective Effect of Brown Algae-Derived Polysaccharides on Metabolic Diseases and Intestinal Barrier Injury.Ying Yang, Meina Liang, Dan Ouyang
|Jul 25, 2022
Anti-Obesity and Gut Microbiota Regulation Effects of Phospholipids from the Eggs of Crab, Portunus Trituberculatus, in High Fat Diet-Fed Mice.Laijin Su, Hongli Zhu, Sichun Chen
|Jan 20, 2022
Low Molecular Weight, 4-<i>O</i>-Sulfation, and Sulfation at Meta-Fucose Positively Promote the Activities of Sea Cucumber Fucoidans on Improving Insulin Resistance in HFD-Fed Mice.Shiwei Hu, Sichun Chen, Hongli Zhu
|Aug 27, 2021
<i>Sargassum fusiforme</i> Alginate Relieves Hyperglycemia and Modulates Intestinal Microbiota and Metabolites in Type 2 Diabetic Mice.Jian Liu, Siya Wu, Yang Cheng
|Sep 25, 2020
Phosphatidylserine from <i>Portunus</i> <i>trituberculatus</i> Eggs Alleviates Insulin Resistance and Alters the Gut Microbiota in High-Fat-Diet-Fed Mice.Shiwei Hu, Mengyu Du, Laijin Su
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