Naoki Sakurai

3PUBLICATIONS
0CO-AUTHORS
Food technologyFood packaging, preservation and processingAcoustics and noise control (excl. architectural acoustics)
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Publications (3)

|Jul 07, 2021
Instrumentation and methods for rapid estimation of selected viscoelastic parameters in foods.

Naoki Sakurai, Tatsuki Takashima, Hidemi Akimoto

|Sep 13, 2020
Measurement of vertical and horizontal vibrations of a probe for acoustic evaluation of food texture.

Naoki Sakurai, Hidemi Akimoto, Tatsuki Takashima

|Nov 30, 2018
A swing arm device for the acoustic measurement of food texture.

Hidemi Akimoto, Naoki Sakurai, Jiri Blahovec

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