Diky Ramdani

4PUBLICATIONS
8CO-AUTHORS
Food properties (incl. characteristics and health benefits)Animal nutritionAnimal protection (incl. pests and pathogens)Genetically modified horticulture plants
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Publications (4)

|Apr 14, 2026
Characterization of Nigella sativa Meal (NSM) and the Effects on In Vitro Rumen Fermentation and Degradability.

Karina Natasya Juandita, Diky Ramdani, Iman Hernaman

|Dec 30, 2025
The Roles of Enzymes as Dietary Additives in Ruminant Diets: A Meta-Analysis.

Diky Ramdani, Ririn Siti Rahmatillah, Yulianri Rizki Yanza

|Feb 25, 2023
Roles of Essential Oils, Polyphenols, and Saponins of Medicinal Plants as Natural Additives and Anthelmintics in Ruminant Diets: A Systematic Review.

Diky Ramdani, Endah Yuniarti, Anuraga Jayanegara

|Feb 15, 2022
Biochemical Properties of Black and Green Teas and Their Insoluble Residues as Natural Dietary Additives to Optimize In Vitro Rumen Degradability and Fermentation but Reduce Methane in Sheep.

Diky Ramdani, Anuraga Jayanegara, Abdul Shakoor Chaudhry

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Frequent Collaborators

4 joint publications

Abdul Shakoor Chaudhry

1 joint publications

Endah Yuniarti

1 joint publications

Ririn Siti Rahmatillah

1 joint publications

Nasrul Wathoni