Pablo Jiménez-Bonilla

6PUBLICATIONS
14CO-AUTHORS
Analytical spectrometryField organic and low chemical input horticultureBiologically active moleculesBioprocessing, bioproduction and bioproductsFermentation
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Publications (6)

|Apr 02, 2025
Assesment of chemometric analysis utilizing Multivariate Curve Resolution Alternating Least Squares (MCRALS) for examination of thermal and photodegradation of fern extracts.

Byron Jiménez Oviedo, Jorge Arroyo-Hernandez, María José Gutiérrez-Bolaños

|Jun 16, 2023
Antioxidant and antimicrobial activity of two Costa Rican cultivars of ber (Ziziphus mauritiana): An underexploited crop in the American tropic.

Eric Cubero-Román, Yendry Carvajal-Miranda, Gerardo Rodríguez

|Mar 29, 2023
Optimization of the Extraction of Antioxidant Compounds from Roselle Hibiscus Calyxes (Hibiscus sabdariffa), as a Source of Nutraceutical Beverages.

María José Villalobos-Vega, Gerardo Rodríguez-Rodríguez, Orlando Armijo-Montes

|Oct 25, 2022
Polycationic Surfaces Promote Whole-Cell Immobilization and Induce Microgranulation of Clostridium saccharoperbutylacetonicum N1-4 for Enhanced Biobutanol Production.

Pablo Jiménez-Bonilla, Jie Zhang, Yifen Wang

|Jan 30, 2021
Identification and Investigation of Autolysin Genes in Clostridium saccharoperbutylacetonicum Strain N1-4 for Enhanced Biobutanol Production.

Pablo Jiménez-Bonilla, Jun Feng, Shangjun Wang

|Sep 19, 2017
In situ biobutanol recovery from clostridial fermentations: a critical review.

Pablo Jiménez-Bonilla, Yi Wang

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Frequent Collaborators

3 joint publications

Yi Wang

3 joint publications

Víctor Álvarez-Valverde

1 joint publications

Jie Zhang

1 joint publications

Yifen Wang