Yoshimitsu Masuda

6PUBLICATIONS
7CO-AUTHORS
Environmental biotechnology diagnostics (incl. biosensors)Biocatalysis and enzyme technologyFood packaging, preservation and processingNon-genetically modified uses of biotechnologyFermentation
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Publications (6)

|Jan 30, 2026
An increase in environmental temperature within the growth range suppresses phage resistance in Escherichia coli.

Satoshi Takayama, Yoshimitsu Masuda, Ken-Ichi Honjoh

|Sep 28, 2024
Characterization of Two Novel Endolysins from Bacteriophage PEF1 and Evaluation of Their Combined Effects on the Control of Enterococcus faecalis Planktonic and Biofilm Cells.

Chen Wang, Junxin Zhao, Yunzhi Lin

|Aug 29, 2024
Genetic Characterization, Antibiotic Resistance, and Virulence Genes Profiling of Bacillus cereus Strains from Various Foods in Japan.

Marwa Nabil Sayed Abdelaziz, Mahmoud Gamaleldin Zayda, Aye Thida Maung

|Jul 14, 2021
Construction of Leaderless-Bacteriocin-Producing Bacteriophage Targeting E. coli and Neighboring Gram-Positive Pathogens.

Yoshimitsu Masuda, Shun Kawabata, Tatsuya Uedoi

|Apr 16, 2021
Complete Genome Sequence of Campylobacter coli Bacteriophage CAM-P21.

Hung-Hsin Huang, Yu Zhang, Nanami Asoshima

|Jun 07, 2020
Role of Toxin-Antitoxin-Regulated Persister Population and Indole in Bacterial Heat Tolerance.

Yoshimitsu Masuda, Erika Sakamoto, Ken-Ichi Honjoh

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Frequent Collaborators

3 joint publications

Takahisa Miyamoto

1 joint publications

Hung-Hsin Huang

1 joint publications

Marwa Nabil Sayed Abdelaziz

1 joint publications

Mahmoud Gamaleldin Zayda