Lorena López-Domínguez

2PUBLICATIONS
17CO-AUTHORS
Food chemistry and food sensory scienceFood properties (incl. characteristics and health benefits)
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (2)

|Nov 20, 2025
Altered mouse cecal microbiome-serum enterolignans relationships in response to dietary lignans ingested through whole flaxseed or flaxseed hull.

Michelle Ku, Amel Taibi, Diana Wu

|Apr 02, 2025
Exploring the relationship between ultra-processed food consumption and gut microbiota at school age in a Brazilian birth cohort.

Etiene Dias Alves, Marina Xavier Carpena, Aluísio J D Barros

Pageof 1

Frequent Collaborators

2 joint publications

Elena M Comelli

1 joint publications

Etiene Dias Alves

1 joint publications

Marina Xavier Carpena

1 joint publications

Aluísio J D Barros