Mia M Blakstad
7PUBLICATIONS
14CO-AUTHORS
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Publications (7)
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|May 30, 2025
The Global Diet Quality Score (GDQS)-Meal and GDQS-Menu Metrics: How to Measure Meal and Menu Quality in Institutional Feeding Programs.Winnie Bell, Mia M Blakstad, Peiman Milani
|Apr 28, 2023
Life expectancy and agricultural environmental impacts in Addis Ababa can be improved through optimized plant and animal protein consumption.Mia M Blakstad, Goodarz Danaei, Amare W Tadesse
|Mar 24, 2023
Large gains in schooling and income are possible from minimizing adverse birth outcomes in 121 low- and middle-income countries: A modelling study.Mia M Blakstad, Nandita Perumal, Lilia Bliznashka
|Aug 27, 2021
Household-level double burden of malnutrition in Ethiopia: a comparison of Addis Ababa and the rural district of Kersa.Lilia Bliznashka, Mia M Blakstad, Yemane Berhane
|Nov 26, 2020
Home gardening improves dietary diversity, a cluster-randomized controlled trial among Tanzanian women.Mia M Blakstad, Dominic Mosha, Alexandra L Bellows
|Dec 17, 2019
The Relationship Between Dietary Diversity Among Women of Reproductive Age and Agricultural Diversity in Rural Tanzania.Alexandra L Bellows, Chelsey R Canavan, Mia M Blakstad
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Frequent Collaborators
3 joint publications
Lilia Bliznashka
1 joint publications
Alexandra L Bellows
1 joint publications
Joyce Kinabo
1 joint publications
Wafaie W Fawzi
1 joint publications
Nega Assefa
1 joint publications
Mark J Lambiris
1 joint publications
Günther Fink
1 joint publications
Goodarz Danaei
1 joint publications
Christopher R Sudfeld
1 joint publications
Amare W Tadesse
