Cynthia Almaguer
2PUBLICATIONS
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Publications (2)
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|Aug 02, 2023
Daily assessment of malting-induced changes in the volatile composition of barley (Hordeum vulgare L.), rye (Secale cereale L.), and quinoa (Chenopodium quinoa Willd.).Cynthia Almaguer, Hubert Kollmannsberger, Martina Gastl
|Dec 30, 2022
Characterization of the aroma profile of quinoa (Chenopodium quinoa Willd.) and assessment of the impact of malting on the odor-active volatile composition.Cynthia Almaguer, Hubert Kollmannsberger, Martina Gastl
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