Iris Comino

7PUBLICATIONS
11CO-AUTHORS
Food properties (incl. characteristics and health benefits)Food packaging, preservation and processingContinuing and community educationSustainable agricultural developmentFood chemistry and food sensory science
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Publications (7)

|Mar 14, 2026
Adherence to Plant-Based Dietary Patterns and Digestive Cancers: A Scoping Review.

Alejandro Oncina-Cánovas, Luis Cabañas-Alite, Iris Comino

|Jul 25, 2024
Experiences of food insecurity in the Roma population before and during the COVID-19 lockdown in Spain.

Panmela Soares, Betlem Heras Molins, Mª Asunción Martínez Milán

|Dec 23, 2022
Sustainable and Nutritional Recommendations for the Development of Menus by School Food Services in Spain.

María Asunción Martínez-Milán, María Carmen Davó-Blanes, Iris Comino

|Jul 27, 2022
School Fruit and Vegetables Scheme: Characteristics of Its Implementation in the European Union from 2009/10 to 2016/17.

Iris Comino, Panmela Soares, María Asunción Martínez-Milán

|Mar 06, 2021
Facilitating Factors and Opportunities for Local Food Purchases in School Meals in Spain.

Panmela Soares, Sandra Suárez-Mercader, Iris Comino

|Nov 27, 2019
Parenteral Nutrition in Patients with Inflammatory Bowel Disease Systematic Review, Meta-Analysis and Meta-Regression.

Jose M Comeche, Iris Comino, Cesare Altavilla

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Frequent Collaborators

4 joint publications

Pablo Caballero

4 joint publications

Panmela Soares

3 joint publications

María Carmen Davó-Blanes

2 joint publications

Jose M Comeche