Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Joseph Wambui

6PUBLICATIONS
3CO-AUTHORS
Characterisation of biological macromoleculesAnimal welfareEpigenetics (incl. genome methylation and epigenomics)GenomicsFood chemistry and food sensory science
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (6)

Sort by Publication Date:
|Sep 27, 2023
Cesin, a short natural variant of nisin, displays potent antimicrobial activity against major pathogens despite lacking two C-terminal macrocycles.

Longcheng Guo, Joseph Wambui, Chenhui Wang

|Nov 06, 2020
Draft Genome Sequences of Two Clostridium algidicarnis Strains Isolated from Meat Juice Samples of Chilled Vacuum-Packed Lamb Meat.

Joseph Wambui, Nicole Cernela, Marc J A Stevens

|Oct 16, 2020
Draft Genome Sequences of Two Phylogenetically Distinct Clostridium gasigenes Strains, CM001 and CM004, Isolated from Chilled Vacuum-Packed Meat.

Joseph Wambui, Nicole Cernela, Marc J A Stevens

|Aug 21, 2020
Draft Genome Sequence of Clostridium estertheticum CEST001, Belonging to a Novel Subspecies of <i>C. estertheticum</i>, Isolated from Chilled Vacuum-Packed Lamb Meat Imported to Switzerland.

Joseph Wambui, Nicole Cernela, Marc J A Stevens

|Jul 18, 2020
Draft Genome Sequence of Psychrobacter okhotskensis Strain 5179-1A, Isolated from a Raw Cured Ham Storage Crate.

Joseph Wambui, Marina Morach, Nicole Cernela

|Jul 15, 2017
Application of Response Surface Methodology to Study the Effects of Brisket Fat, Soy Protein Isolate, and Cornstarch on Nutritional and Textural Properties of Rabbit Sausages.

Joseph M Wambui, Edward G Karuri, Margaret M M Wanyoike

Pageof 1

Frequent Collaborators

5 joint publications

Roger Stephan

1 joint publications

Longcheng Guo

1 joint publications

Oscar P Kuipers

Frequent Collaborators

5 joint publications

Roger Stephan

1 joint publications

Longcheng Guo

1 joint publications

Oscar P Kuipers

Top Related Videos

Antimicrobial Peptides Produced by Selective Pressure Incorporation of Non-canonical Amino Acids
11:56

Antimicrobial Peptides Produced by Selective Pressure Incorporation of Non-canonical Amino Acids

Published on : May 04, 2018

12.5K
Strategies to Enhance Cultivation of Anaerobic Bacteria from Gastrointestinal Tract of Chicken
04:36

Strategies to Enhance Cultivation of Anaerobic Bacteria from Gastrointestinal Tract of Chicken

Published on : May 10, 2024

1.2K
Enrichment and Detection of <em>Clostridium perfringens</em> Toxinotypes in Retail Food Samples
08:00

Enrichment and Detection of <em>Clostridium perfringens</em> Toxinotypes in Retail Food Samples

Published on : Oct 18, 2019

20.8K
See more related videos

Top Related Videos

Antimicrobial Peptides Produced by Selective Pressure Incorporation of Non-canonical Amino Acids
11:56

Antimicrobial Peptides Produced by Selective Pressure Incorporation of Non-canonical Amino Acids

Published on : May 04, 2018

12.5K
Strategies to Enhance Cultivation of Anaerobic Bacteria from Gastrointestinal Tract of Chicken
04:36

Strategies to Enhance Cultivation of Anaerobic Bacteria from Gastrointestinal Tract of Chicken

Published on : May 10, 2024

1.2K
Enrichment and Detection of <em>Clostridium perfringens</em> Toxinotypes in Retail Food Samples
08:00

Enrichment and Detection of <em>Clostridium perfringens</em> Toxinotypes in Retail Food Samples

Published on : Oct 18, 2019

20.8K
See more related videos