Rogério Carvalho Guarçoni
2PUBLICATIONS
18CO-AUTHORS
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Publications (2)
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|Dec 02, 2024
Chemical and sensorial profile of Coffea arabica cultivars fermented by different post-harvest processing methods.Cristhiane Altoé Filete, Willian Dos Santos Gomes, José Maria Rodrigues da Luz
|Nov 13, 2024
Physiological quality of seeds of arabic coffee cultivars stored for a period of two years.R D Alixandre, P A M Lima, F T Alixandre
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Frequent Collaborators
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R D Alixandre
1 joint publications
P A M Lima
1 joint publications
F T Alixandre
1 joint publications
C A Krohling
1 joint publications
M J Fornazier
1 joint publications
T F R Almeida
1 joint publications
R S Dias
1 joint publications
A S Anastácio
1 joint publications
R S Alexandre
1 joint publications
A Ferreira
