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Y P Skirdenko

1PUBLICATIONS
1CO-AUTHORS
Food chemistry and food sensory science
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Publications (1)

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|Oct 26, 2022
[Assessment of individual risk of food interactions while taking warfarin].

Y P Skirdenko, N A Nikolaev

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Frequent Collaborators

1 joint publications

N A Nikolaev

Frequent Collaborators

1 joint publications

N A Nikolaev

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