Werner B Herppich

6PUBLICATIONS
5CO-AUTHORS
Human impacts of climate change and human adaptationHorticultural crop protection (incl. pests, diseases and weeds)Simulation, modelling, and programming of mechatronics systemsHorticultural crop improvement (incl. selection and breeding)Food packaging, preservation and processing
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Publications (6)

|Sep 19, 2024
Fruit Water Stress Index of Apple Measured by Means of Temperature-Annotated 3D Point Cloud.

Nikos Tsoulias, Arash Khosravi, Werner B Herppich

|Apr 03, 2021
Effect of Chlorine Dioxide Treatment on Human Pathogens on Iceberg Lettuce.

Karin Hassenberg, Ulrike Praeger, Werner B Herppich

|Jul 08, 2020
In-Situ Measurement of Fresh Produce Respiration Using a Modular Sensor-Based System.

Nandita Keshri, Ingo Truppel, Werner B Herppich

|Jun 26, 2020
Optimization of Short-Term Hot-Water Treatment of Apples for Fruit Salad Production by Non-Invasive Chlorophyll-Fluorescence Imaging.

Werner B Herppich, Marco Maggioni, Susanne Huyskens-Keil

|Jan 16, 2020
Effects of Pre-Processing Hot-Water Treatment on Aroma Relevant VOCs of Fresh-Cut Apple Slices Stored in Sugar Syrup.

Guido Rux, Efecan Efe, Christian Ulrichs

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