Ana Manhita

1PUBLICATIONS
2CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Jan 08, 2021
Formulation of goat's milk yogurt with fig powder: Aromatic profile, physicochemical and microbiological characteristics.

Souhila Mahmoudi, Cristina Barrocas Dias, Ana Manhita

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Frequent Collaborators

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Souhila Mahmoudi

1 joint publications

Hocine Boutoumi