Xuejun Liu

2PUBLICATIONS
0CO-AUTHORS
Animal welfareFood packaging, preservation and processing
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Publications (2)

|Mar 01, 2021
Application of proteomics to understand the molecular mechanisms determining meat quality of beef muscles during postmortem aging.

Bin Yang, Xuejun Liu

|Oct 17, 2019
Metabolite Profile Differences Among Different Storage Time in Beef Preserved at Low Temperature.

Bin Yang, Xue-Jun Liu

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