Aggelos Philippidis

5PUBLICATIONS
9CO-AUTHORS
Health and ecological risk assessmentOenology and viticultureCharacterisation of biological macromoleculesOptical technology
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Publications (5)

|Jun 10, 2023
Rapid Detection of Benzo[a]pyrene in Extra Virgin Olive Oil Using Fluorescence Spectroscopy.

Emmanouil Orfanakis, Aggeliki Koumentaki, Aikaterini Zoumi

|Feb 25, 2022
Comparative Evaluation of Different Targeted and Untargeted Analytical Approaches to Assess Greek Extra Virgin Olive Oil Quality and Authentication.

Sofia Drakopoulou, Emmanouil Orfanakis, Ioulia Karagiannaki

|Mar 02, 2021
Optical spectroscopy methods combined with multivariate statistical analysis for the classification of Cretan thyme, multi-floral and honeydew honey.

Emmanouil Orfanakis, Michail Markoulidakis, Aggelos Philippidis

|Dec 30, 2020
Application of Ultraviolet-Visible Absorption Spectroscopy with Machine Learning Techniques for the Classification of Cretan Wines.

Aggelos Philippidis, Emmanouil Poulakis, Renate Kontzedaki

|Sep 16, 2020
Verifying the Geographical Origin and Authenticity of Greek Olive Oils by Means of Optical Spectroscopy and Multivariate Analysis.

Renate Kontzedaki, Emmanouil Orfanakis, Georgia Sofra-Karanti

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